Monday, 7 November 2011
Simple 3 layer meat pork soup
Today in Malaysia is no working day.. Me and the kids only stay at home relaxing.. Hubby working.
For today's lunch, i just cook very simple menu. Cabbage which i fried with chicken meat (reheat from lasnite dinner) and also 3layer pork meat soup..
Recipe was very simple as i only need garlic, ginger n lemongrass.. And oso some 'daun bungkang' (this what we called it in iban. Honestly i do not know how we called this dry leaves in english! Lol! Sorry peeps..)
Enjoy the photo..
Subscribe to:
Posts (Atom)